I was introduced to Mario of Tegernseer Kaffeeroesterei by chance when I was in Germany 4 years ago. When I first tasted his coffee at his café, I was not an avid coffee drinker. Ever since that introduction to his coffee when he was the barista, I got hooked to coffee. Mario is truly passionate about coffee and I got to know a great deal about coffee through him. Not only is he a perfectionist on how he makes his coffee, he has all the skills and is an all-rounder in the art of coffee making.