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Espresso The Milkman V.6


milk chocolate, shortbread, marshmallow

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Espresso The Milkman V.6

Flavour notes:   milk chocolate, shortbread, marshmallow
Roast profile: medium


Varietät: Bourbon
Processing: honey & natural – anaerobic at low temperature



Country: Honduras Nicaragua
Region: Marcala Matagalpa
Farm: Esmeralda Limoncillo
Varietal: Bourbon Red Bourbon
Processing:     honey natural – anaerobic at low temperature
Anteil: 60% 40%


The international coffee scene is thrilled:

“A harmonious balance of the sweetness of the milk and its espresso base. The flavor profile of the beverage supports the coffee with a balance created by addition of milk.”

“This is a mouthcoating, rich, creamy and sweet espresso with low acidity.”


Brewguide for 2 Cappuccini:

Coffee:    19-19,5g in / 36-38g out
Watertemp.:    93-94°C
Extraction time :    28-32 sec..
Milk:    3,5-3,8% fresh whole milk



Prices include German coffee tax (€ 2,19 / 1 kg roasted coffee) and 7% VAT. Shipping calculated at checkout. Subject to change without notice. While supplies last.

Weight 280 g

1000g, 250g


Espresso, Moka Pot, Whole Beans

Geeignet für


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