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Brazil Fazenda IP: A Path to Coffee Excellence – Specialty Coffee for the Perfect Filter Coffee Experience
Immerse yourself in the history and exceptional taste of our specialty coffee from Fazenda IP in Brazil. This high-quality filter coffee is perfectly suited for traditional preparation and promises a full-bodied experience for coffee lovers who value premium origin.
It all began in 1967 when Isidro Pereira bought Fazenda IP. At that time, his son Luiz Paulo was still studying agriculture. Five years later, the two teamed up to manage the farm together and share their passion for high-quality coffee. In 1974, Luiz Paulo implemented a bold expansion plan that increased Fazenda IP's agricultural area by an impressive 500%. During this phase, numerous coffee seedlings were planted, laying the foundation for the future quality of the coffee.
Innovation and Quality: The Key to the Best Coffee Beans
Over time, Luiz Paulo acquired his first pulping machine and began to intensively explore new processing methods and the production of specialty coffees. To increase the quality of the coffee beans, he introduced a bonus payment policy: employees involved in the harvest received a bonus if a lot scored over 80 points in cupping. This initiative not only created incentives but also fostered a strong sense of community.
Luiz Paulo is convinced that continuous innovation in specialty coffee is essential. "Today, no one can sustainably operate a coffee farm if the coffees score less than 80 points in cupping," he says. This commitment to quality and training has earned Fazenda IP an outstanding reputation in the world of coffee. This focus on excellence makes every cup of Brazil Fazenda IP a special coffee moment.
Sustainability and an Unrivaled Flavor Profile
Of the more than 700 hectares that make up Fazenda IP, 80 hectares are designated as rainforest and nature reserve, from which 12 springs originate. This commitment to sustainability goes hand in hand with coffee quality.
The coffee beans from this region, ideally roasted for filter coffee, are characterized by their unique flavor diversity and high cupping scores. They reflect the dedication and craftsmanship that have gone into every cup. Fazenda IP coffee is not just a product; it is the result of a passionate tradition and a deep connection to coffee cultivation. Enjoy the aromatic and palatable coffee, ideal for your daily enjoyment.
| Country: | Brazil |
| Region: | Minas Gerais |
| Farm: | Fazenda IP |
| Owner: | Isidro Pereira |
| Farm Size Ø: | 720 ha (300 ha with coffee) |
| Variety: | Yellow Bourbon |
| Processing: | pulped natural |
| Growing Altitude: | 950-1200m |
Unser Brührezept:
| Coffee | 20g |
| Water temperature | 94 – 95°C |
| Extraction time | 2:50 - 3:15 Min. |
| Hario V60 | Größe 02 |
| Water | 300g |
| Grind size | Handfilter |
Zubereitung: 50g Wasser aufgießen und 30 Sek. bloomen lassen. Wiederholung (50g Wasser aufgießen, 30 Sek. bloomen lassen), anschließend restliches Wasser (200g) in 20-30 Sek. aufgießen. Gesamte Brühzeit: 2:30 – 2:45 Min., Trinktemperatur: 50-55°C.
Tipp: Wenn der Kaffee etwas zu lange läuft, etwas gröber mahlen.
Customer reviews for Brazil Fazenda IP
Accessories for genuine coffee enjoyment
- Compact complete set for the perfect single cup: Maximum aroma variety with every cup.
- Hario V60 02
- Hario Paper Filters 02
- Hario Glass Decanter 02 (600ml)
- Material: White porcelain (ceramic) Capacity: 1–4 cups (size 02) Accessories: 100 filter papers (size 02) included Care: Dishwasher-safe and durable
- All-in-One Barista Bundle: The worry-free package including porcelain filter, glass carafe, gooseneck kettle, digital thermometer, filters, and specialist literature.
- Ideal for travel thanks to its small pack size and low weight.
- Enjoy ultimate control over your coffee with the AeroPress Original, no matter where you are. The system offers you the freedom to experiment with countless recipes, while the patented technology ensures every extraction is successful. It's the perfect choice for anyone who values excellent taste, effortless handling, and lightning-fast cleaning.
- Italian coffee culture meets modern technology. The Bialetti Moka Express Induction combines the iconic design of the classic with an induction-compatible bi-layer boiler. Enjoy authentic espresso from the First Tegernsee Coffee Roastery – now perfected for your modern stove. A must-have for aesthetes and connoisseurs alike.
- Bring Italian tradition into your kitchen. This iconic espresso maker, crafted from high-quality aluminum, guarantees unadulterated coffee enjoyment. As a timeless design classic, the Moka Express is the ideal partner for the strong roasts of the Erste Tegernseer Kaffeerösterei – authentic, durable, and perfect for four cups of espresso.
- Experience full-bodied richness without a papery taste. The elegant French press, made from stainless steel and borosilicate glass, preserves your coffee's valuable aromatic oils. Whether in the compact 350ml version or for a larger gathering with 1000ml – enjoy first-class quality and modern design.
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